Mango, Banana, Macadamia ice cream

 
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With the start of the mango season here in Cairns I had to make the first ice cream (nice cream) of the year. And here is the recipe:

Ingredients (for 3-4 serves):

  • 3 frozen bananas
  • 1/2 cup nut milk, milk or water (your choice)
  • 2 mangos (from the fridge)
  • 1/2 cup macadamia nuts
  • 1/4 cup desiccated coconut
  • 1/4 cup flaked almonds

Add your chopped bananas, mangoes and milk into a food processor. Blend until smooth. In the meantime chop macadamia nuts and then roast in a frying pan together with the almond flakes and desiccated coconut until lightly browned.

Pour banana/mango mixture into a bowl, top with nut and coconut mix and you are done. 

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